Stewed Iberian black hog cheeks |
This is the second time I am patronizing this restaurant, El Meson Espanol, located right opposite Bangsar Village II.
My first visit was when it just opened for business. My friend and I ordered a suckling pig which turned out to be a tad disappointing. Well, we told ourselves that everyone deserves a second chance.
This time round I ordered stewed Iberian black hog cheeks and I loved it! The mashed pumpkin is also great.
Grilled wild boar |
My friend ordered grilled wild boar, which is supposed to be something special. I didn't think we could find wild boar ribs in a restaurant in Malaysia so easily, what's more in a Spanish restaurant in KL. The taste, according to my friend: "There is no magic to it at all; flat...."
There might not be a third visit.
Mr Eddie, I love reading your posts on your food experience. :)
ReplyDeleteYou certainly love your food.. hehe.
-Charlotte
My friend who went with me luv pork and he just couldn't resist it! Anyway, this is not so great! Will find better ones!
ReplyDelete